Scraper – Adjustable height and perfectly frosts your cake. Create shape edges in seconds. Say goodbye to messy edges
Rolling Pin – Measure the cake and create the fondant with rolling pin, and roll the fondant to cover the cake
Fondant Smoother – cover a cake with Fondant and smooth it. Easy and quick way to take your fondant skills to the next level. Always use downward motion.
Scissor – Ideal for using with Fondant Cakes, Sugar paste, petal paste, marzipan DIY cooking, cookies or craft clays with your imagination.
Embosser – To cut strips or emboss a pattern. Just roll the wheel along the strip in any direction.
Modelling tools – enhance your cakes, flowers and modelling. A must for the DIY cake decorating, perfect combination and practical tools